Gremi d'Empresaris Carnissers i Xarcuters de Barcelona i Província

C/ Comte Borrell, 190 Ent A
Eixample
08029
Barcelona



www.gremicarnissers.com


Latitude: 2.1584696
Longitude: 41.3806835


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  • Member of Barcelona + Sustainable


Our Association, nonprofit organization with a long tradition, strongly defends the interests of our unionized butchers and butchers, small entrepreneurs Catalan trade, through the public authorities with responsibilities in commerce.
Our aim is to improve, evaluate and reward the professionalism of the sector and further improvement of the work of retail supply, in order to give citizens, our customers, better service, and food safety information and achieve greater customer loyalty.
Our aim is to maintain and improve the network of local butchers, and not lose one of the most important assets of our society, both the scope of the establishment as street markets.
We work every day to offer technical advice, creating several services may be useful to them. I keep them informed on everything that is interesting for them food safety, regulatory, health, sustainability ....
We are affiliated to PIMEC trade, which represents us before the public bodies with competence in the sector, as well as all the discussion forums; positioning and assessment issues and aspects that affect local businesses and inform us
What will be your contribution to the commitment to sustainability?
We will work to ensure that butchers and butcher more accountable in towards a sustainable Barcelona

Gremi d'Empresaris Carnissers i Xarcuters de Barcelona i Província

C/ Comte Borrell, 190 Ent A
Eixample / Sant Antoni
08029 - Barcelona
 www.gremicarnissers.com  Facebook Twitter Instagram
Our Association, nonprofit organization with a long tradition, strongly defends the interests of our unionized butchers and butchers, small entrepreneurs Catalan trade, through the public authorities with responsibilities in commerce.
Our aim is to improve, evaluate and reward the professionalism of the sector and further improvement of the work of retail supply, in order to give citizens, our customers, better service, and food safety information and achieve greater customer loyalty.
Our aim is to maintain and improve the network of local butchers, and not lose one of the most important assets of our society, both the scope of the establishment as street markets.
We work every day to offer technical advice, creating several services may be useful to them. I keep them informed on everything that is interesting for them food safety, regulatory, health, sustainability ....
We are affiliated to PIMEC trade, which represents us before the public bodies with competence in the sector, as well as all the discussion forums; positioning and assessment issues and aspects that affect local businesses and inform us
What will be your contribution to the commitment to sustainability?
We will work to ensure that butchers and butcher more accountable in towards a sustainable Barcelona
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